"Elite" - Christmas gift box with pandoro, Cremona nougat, Tuscan cantucci IGP

1-Case of classic Pandoro Paluani 500 g 1-Case of soft nougat with almonds Vergani 75 g 1-Pack of fruit jellies Carraro 100 g 1-Case of "Baci di Dama" typical pastries La Sassellese 80 g 1-Case of 70% extra dark chocolate bar Baratti Milano 75 g 1-Pack of "Cantuccini" tuscan almond biscuits I.G.P. Ghiott 100 g 1-Bag of "Le Gemme" milk chocolate pralines filled with hazelnut cream Vergani 100 g 1-Bottle of "Casa Diletta" brut sparkling wine Astoria 75 cl 

IMRR02: 1- Case of classic Pandoro Paluani 500 g - SPERLARI S.R.L. - Ingredients: WHEAT flour, sugar, butter (MILK), fresh EGGS 15,5%, fresh whole pasteurised MILK 5,5%, emulsifiers: mono and diglycerides of fatty acids, natural yeast (WHEAT) 3%, cocoa butter, salt, flavourings. Ingredients of the icing sugar sachet (8%): sugar, WHEAT starch, flavourings. May contain traces of NUTS, SOYBEAN and MUSTARD. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1634 kj / 390 kcal - Fat 17 g of which: saturates 11 g - Carbohydrate 52 g of which: sugars 26 g - Proteins 6,8 g - Salt 0,57 g - Store in a cool and dry place in its original packaging, do not expose to sunlight 1- Case of 70% extra dark chocolate bar Baratti Milano 75 g- BARATTI E MILANO S.R.L. - Ingredients: Cocoa mass, sugar, cocoa butter, fat-reduced cocoa, natural flavouring. Cocoa: 70% minimum. May contain traces of MILK, HAZENUTS, ALMONDS, SOYA and PISTACHIOS. GLUTEN FREE. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 2449 kj / 591 kcal - Fat 45,9 g of which: saturates 27,5 g - Carbohydrate 32,3 g of which: sugars 27 g - Proteins 8 g - Salt 0,006 g - Store in a cool place at a temperature between 18 C degrees and 20 C degrees and dry, away from odors 1- Packaging of Jellybeans Carraro 100 gr - I.N.C.A.P. SRL - Ingredients: Sugar, glucose syrup, water, fructose, concentrated fruit juice and pulp (18%), solidifier: pectine, flavorings, acidifier: citric acid, colorings: E100, E120, E163,E160e. The product is GMO FREE and GLUTEN FREE. Produced in a factory that uses NUTS and MILK. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1495 kj / 352 kcal - Fat 0,1 g of which: saturates 0 g - Carbohydrate 87,8 g of which: sugars 62,4 g - Proteins 0,2 g - Salt 0,145 g - Store in a cool and dry place 1- Pack of "Cantuccini" tuscan almond biscuits I.G.P. Ghiott 100 g - PURE STAGIONI SRL - Ingredients: WHEAT flour, sugar, ALMONDS 20%, EGG yolk, EGGS, BUTTER, whole MILK, honey, raising agents (diphosphates, sodium carbonates), flavors, salt. May contain traces of SOY, other CERAL containing GLUTEN and other NUTS. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1859 kj / 442 kcal - Fat 14,8 g of which: saturates 2,2 g - Carbohydrate 64,7 g of which: sugars 29,7 g - Proteins 10,6 g - Salt 0,15 g - Store in a cool and dry place, far from light sources 1- Case of "Baci di Dama" typical pastries La Sassellese 80 g - A.D.R. S.p.A. Aziende Dolciarie Riunite - Ingredients: WHEAT flour, vegetable margarine (palm oil, coconut oil, water, emulsifier: mono-and diglycerides of vegetable fatty acids from palm and sunflower, acidity corrector: citric acid), toasted "Piedmont HAZENUTS" (18%), sugar, chocolate (8%) (cocoa mass, sugar,cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), cocoa, flavourings. May contain traces of MILK and MILK DERIVATES and MUSTARD. Keep in a cool and dry place. Product of Italy. Without hydrogenate fats. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 2318 kj / 557 kcal - Fat 37 g of which: saturates 14 g - Carbohydrate 47 g of which: sugars 20 g - Proteins 7,6 g - Salt 0,15 g - Store in a cool and dry place, far from light sources 1- Case of soft nougat with almonds Vergani 75 g - SECONDO VERGANI S.P.A. - Ingredients: ALMONDS (30%), sugar, glucose-fructose syrup, potato starch, glucose syrup, honey, EGG white, wafers (potato starch, water), flavorings. May contain traces of other NUTS and MILK. GLUTEN FREE. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1879 kj / 448 kcal - Fat 16,7 g of which: saturates 1,4 g - Carbohydrate 64,9 g of which: sugars 48,6 g - Proteins 7,6 g - Salt 0,05 g - Store in a cool and dry place 1- Bag of milk chocolate pralines filled with hazelnut cream Vergani 75 g - SECONDO VERGANI S.P.A. - Ingredients: HAZELNUT CREAM 55%: sugar, vegetable fats in varying proportions (coconut, palm kernel, palm) whet powder (MILK), fat reduced cocoa powder, HAZENUTS (1%), emulsifier: SOYA lecithin, flavourings. MILK CHOCOLATE 45%: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, flavouring. Cocoa solids: 30% min. MILK solids: 14%. May contain traces of OTHER NUTS, PEANUTS and CEREALS CONTAING GLUTEN - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 2289 kj / 548 kcal - Fat 32,1 g of which: saturates 23,7 g - Carbohydrate 60,9 g of which: sugars 60,2 g - Proteins 3,2 g - Salt 0,17 g - Store in a cool and dry place 2- Bottle of "Casa Diletta" brut sparkling wine Astoria 75 cl - A.C. SRL - Ingredients: Sparkling white whine. It contains SULFITES. - 11,05% VOL. - Store in a cool, dry place away from sources of light and heat.