Biscuits from Prato with Chocolate Antonio Mattei 125 gr

SKU
BIM112
Handcraft
Tipical
€5.00

In 2013, a new recipe with dark chocolate chips is added to the traditional recipe for Prato Almond Biscuits. Made with flour, sugar, dark chocolate and eggs , they contain no preservatives, animal fat or vegetable fat. Perfect with port or marsala. Delicious for breakfast or snack.

Since its founding year in 1858, Biscottificio Antonio Mattei has never left its historic store in the center of Prato. Starting with the production of dry almond cookies, Mattei's specialties soon rose to fame, reaching tables and living rooms throughout Italy. Further confirmation of the quality of Biscottificio Antonio Mattei's offerings came in the 1960s, a period when Prato, at the height of the Italian miracle, became one of Europe's most important industrial districts. In those years, the Biscottificio, which passed to the Pandolfini family, perfected the processing of its products to make unique products. Today, with management entrusted to the fourth generation, Biscottificio Antonio Mattei keeps the link with tradition intact, and continues to hand-package Biscotti di Prato in traditional blue envelopes.
Pack of Tuscan biscuits with pieces of dark chocolate Antonio Mattei 125 gr - ANTONIO MATTEI BISCOTTIFICIO S.R.L. - Ingredients: Soft WHEAT flour, sugar, 20% dark chocolate (cocoa, sugar, cocoa butter, Bourbon vanilla berries), EGGS of free range hens. May contain ALMONDS, PISTACHIOS, SOYA, PINE NUTS, BUTTER AND HAZELNUTS. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1888 kj / 449 kcal - Fat 15 g of which: saturates 1,3 g - Carbohydrate 67 g of which: sugars 35 g - Proteins 9,5 g - Salt inferiore di 0,01 g - Store sealed in a cool, dry place Tracce:NUTS, SOYBEANS, MILK AND DAIRY PRODUCTS