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Classic Colomba Bauli 700 gr
SKU
BAU404
Special Price
€4.81
Regular Price
€7.40
The Classic Colomba Bauli is made with fresh eggs, selected flour, quality butter and candied orange, with a sweet cover of almonds and a greedy grain of sugar. It’s made with the main dough and left to rise for a long time for an extraordinarily soft dough.
Bauli is first and foremost a family story. Having completed his apprenticeship in a small pastry shop in Verona, Ruggero Bauli opened his first confectionery workshop in 1922. Thanks to his success over the years, in 1950 Ruggero starts the industrial production of his most representative product: the Pandoro. Having won the hearts of Italian families, Bauli has since then entered the Italian tradition to all intents and purposes, delighting Italians on holidays and everyday life.
Case of traditional Colomba cake Bauli 700 g - BAULI S.P.A. - Ingredients: Soft WHEAT flour type "0", sugar, candied orange peel (15.7%) (orange peel, glucose-fructose syrup, sugar), fresh EGGS, BUTTER (MILK), sugar grain (7.6%), natural yeast (WHEAT), ALMONDS (2.8%), emulsifiers: mono-and diglycerides of fatty acids, rice flour, EGG WHITE powder, salt, flavorings. May contain SOY, other NUTS, MUSTARD. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1618 kj / 385 kcal - Fat 13 g of which: saturates 7,1 g - Carbohydrate 58 g of which: sugars 32 g - Proteins 6,7 g - Salt 0,34 g - Store in a dry place away from heat sources Tracce:SOYBEANS, NUTS, MUSTARD