Colomba Classica Mandorlata Sal De Riso 500 gr

SKU
SDR212
Handcraft
Easter
Special Price €18.20 Regular Price €28.00
The Colombe Sal De Riso are delicious masterpieces, prepared with exceptional ingredients, according to the recipes of the famous pastry chef who in every creation puts the flavors and scents of the Amalfi Coast. The Colomba Classica Mandorlata is a delicious classic, with candied orange peel and a rich almond glaze. Simply a delicacy.
Colomba stuffed with orange peel and madorle icing in Sal De Riso 500 g - SAL DE RISO COSTA D'AMALFI S.R.L. - Ingredients: WHEAT flour type 0 and 00, fresh BUTTER (13.00%), fresh pasteurized EGG yolks (11.90%), water, sugar, natural yeast (GLUTEN), Italian acacia honey, sea salt, powdered MILK, BARLEY malt, powdered vanilla berries of the Bourbon and Tahiti Islands. Filling: cubes of candied oranges (26.80%) (cubes of oranges, white sugar, glucose syrup). Icing: sugar, EGG WHITE, ITALIAN ALMONDS (2.00%), HAZELNUT grains, WHEAT flour type 00, sunflower oil, corn flour, corn starch, sugar grains - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1583 kj / 377 kcal - Fat 15,5 g of which: saturates 7,4 g - Carbohydrate 52,5 g of which: sugars 27,8 g - Proteins 6,6 g - Salt 0,53 g - Store in a cool and dry place, far from light sources