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Eggplant rolls in extra Virgin Olive Oil Masseria Mirogallo 260 gr
SKU
ABM104
€7.90
Meaty slices of eggplant stuffed with peppers and capers, and then rolled up and potted with extra virgin olive oil: these appetizing Eggplant Rolls Masseria Mirogallo are prepared from ripe vegetables grown on the grounds of the company, freshly harvested according to peasant recipes, without preservatives and dyes, to preserve all the taste and organoleptic properties. Excellent appetizer or tasty bite at the time of aperitif.
Masseria Mirogallo is located within the Parco delle Chiese Rupestri in the countryside of Matera: its centuries-old history is linked to the cultivation of typical Lucanian products. In 1998, the laboratory was created to process and preserve what was grown exclusively on the farm's land: a choice linked to the desire to obtain a unique product in terms of flavor and quality, linked to the farming tradition. Masseria Mirogallo thus chooses the best varieties of vegetables, which are processed as soon as they are picked and placed in glass jars covered with good extra virgin olive oil. The company uses only natural preservatives: salt or vinegar. In addition to vegetables in oil, Masseria Mirogallo produces vegetable creams and pates, tomato sauces and gravies, cruschi peppers, jams and marmalades.
Jar of eggplant rolls in extra virgin olive oil Masseria Mirogallo 260 gr - BELFIORE SOCIETA AGRICOLA S.R.L. - Ingredients: Extra virgin olive oil (39%), peppers (35%), aubergines (25%), wine vinegar, capers. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 349 kj / 84 kcal - Fat 5,6 g of which: saturates 0,7 g - Carbohydrate 6,7 g of which: sugars 6,7 g - Proteins 1,9 g - Salt 1 g - Store at room temperature