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Handwrapped Pandolce Genovese Antico Forno da Carlo 500 gr
SKU
AFC102
€12.20
Il pandolce is a typical Ligurian baked product, traditionally prepared for the Christmas holidays, similar to panettone, but with a different texture. Rich in raisins, candied fruit and pine nuts, this one from Antico Forno a Legna Da Carlo is made with sourdough, selected high-quality ingredients and, after slow rising, baked in a wood-fired oven.
Since 1886, the passion and secrets of Master Baker Carlo have been jealously handed down in the Barbieri family. Starting from a small town in the Genoa area, L'Antico Forno a Legna da Carlo continues to keep the flavor of tradition alive, drawing on the vast heritage of raw materials from the Ligurian land. Over the years, the proposal of L'Antico Forno a Legna da Carlo has expanded, but without ever forgetting the Genoese flavors of yesteryear.
Hand-wrapped Genoese Pandolce Antico Forno Da Carlo 500 gr - ANTICO FORNO A LEGNA DA CARLO DI BARBIERI CARLO - Ingredients: WHEAT flour type 00 , BUTTER , raisins , sugar , MILK , EGGS , candied orange peel , candied diamond citron : glucose-fructose syrup , pine nuts , pane degli angeli yeast ( disodium diphosphate , sodium hydrogen carbonate ) - NUTRITIONAL VALUES (AVERAGE PER 100 g): Energy Value 1450 kj / 344 kcal - Fats 10 g of which: saturated fatty acids 6 g - Carbohydrates 59 g of which: sugars 35 g - Protein 5.Salt 0.08 g