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Panbriacone Bonci 850 gr
SKU
BNC118
€26.40
Traditional ingredients for a dessert created by Fratelli Bonci for Christmas, but delicious all year round. A fluffy yeast dough is enriched with selected raisins and, once baked, flavored with a raisin wine liqueur wine soak. The result, with its balanced flavor and intense aroma, will win over the most discerning gourmets.
The history of Pastry Shop Bonci began in 1953 with brothers Gino and Giuseppe, who opened a bakery in Montevarchi in Valdarno. Today the pastry shop has become a symbol of traditional craftsmanship, with strong ties to Tuscan food and wine history, but with a desire to create new specialties and sought-after flavor combinations. In recent years, the pastry shop has been joined by gourmet products such as giardiniere, mustards and jellies.
Box with "Panbriacone" Bonci 850 g - F.LLI BONCI S.R.L. - Ingredients: Soft WHEAT flour type 0, alcoholic syrup (14% vol.) Of imbibition 30% (water, sugar, ethyl alcohol, liqueur wine concentrate, infusion of citrus distillate, Brandy, natural flavors), selected raisins 16%, sugar , butter (MILK), pasteurized whole EGGS from free-range breeding, natural yeast, natural aroma: natural vanilla extract, salt. In the same laboratory we work and use: ALMONDS, WALNUTS, HAZELNUTS, PISTACHIOS, SESAME, PEANUTS, MILK powder, MILK proteins, SOY lecithin. Product without preservatives and dyes. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1353 kj / 321 kcal - Fat 10,6 g of which: saturates 6,6 g - Carbohydrate 49g of which: sugars 24,2 g - Proteins 7,5 g - Salt 0,12 g - Keep the product in a cool place at temperatures between 18 C degrees and 20 C degrees Tracce:NUTS, SESAME, PEANUTS, MILK AND DAIRY PRODUCTS, SOYBEANS