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Panpepato Bonci 230 gr
SKU
BNC105
€12.30
The Panpepato descends from an ancient Medici recipe: rich with almonds, hazelnuts, walnuts, figs, honey and spices, it is covered with dark chocolate and a few grains of pink peppercorns. Bonci selects the best ingredients for a flawless result. An exquisite treat for the palate, to be served at the end of a meal with a small glass of fortified wine.
The history of Pastry Shop Bonci began in 1953 with brothers Gino and Giuseppe, who opened a bakery in Montevarchi in Valdarno. Today the pastry shop has become a symbol of traditional craftsmanship, with strong ties to Tuscan food and wine history, but with a desire to create new specialties and sought-after flavor combinations. In recent years, the pastry shop has been joined by gourmet products such as giardiniere, mustards and jellies.
Case of Panpepato Bonci 230 g - F.LLI BONCI S.R.L. - Ingredients: Sugar, candied melon 14%, candied orange peel 14%, dried figs 12%, ALMONDS 9%, NUTS 9%, HAZELNUTS 9%, soft WHEAT flour type 0, cocoa powder 2%, spice mixture 0,1 %, lemon juice, salt, natural flavor: vanilla. Coating 18% extra dark chocolate (cocoa paste, sugar, cocoa butter, emulsifier: SOY lecithin, natural vanilla extract), pink pepper, green pepper. Produced in the laboratory that uses WHEAT flour, ALMONDS, WALNUTS, HAZELNUTS, PISTACHIOS, SESAME, PEANUTS, MILK powder, MILK proteins, lecithins and SOYA. Product without preservatives and dyes. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1986 kj / 475 kcal - Fat 25,2 g of which: saturates 8,5 g - Carbohydrate 54,2 g of which: sugars 26,8 g - Proteins 7,8 g - Salt 0,02 g - Keep the product in a cool place at temperature between + 14 C degrees and + 18 C degrees Tracce:CEREALS CONTAINING GLUTEN, NUTS, SESAME, PEANUTS, MILK AND DAIRY PRODUCTS