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San Giuannin Sauce Masseria Mirogallo 280 gr
SKU
ABM117
€3.10
Sugo alla San Giuannin is prepared with one of Masseria Mirogallo's flagship products, fresh tomato puree, enriched with olives, capers, good e.v.o. oil and basil. A delicious sauce, ideal for bringing excellent pasta dishes to the table in just a few minutes, perfect with all pasta shapes: try it with the addition of diced mozzarella.
Masseria Mirogallo is located within the Parco delle Chiese Rupestri in the countryside of Matera: its centuries-old history is linked to the cultivation of typical Lucanian products. In 1998, the laboratory was created to process and preserve what was grown exclusively on the farm's land: a choice linked to the desire to obtain a unique product in terms of flavor and quality, linked to the farming tradition. Masseria Mirogallo thus chooses the best varieties of vegetables, which are processed as soon as they are picked and placed in glass jars covered with good extra virgin olive oil. The company uses only natural preservatives: salt or vinegar. In addition to vegetables in oil, Masseria Mirogallo produces vegetable creams and pates, tomato sauces and gravies, cruschi peppers, jams and marmalades.
Jar of Sangiuannin sauce 280 g Masseria Mirogallo - AZIENDA AGRICOLA BELFIORE MASSIMO - Ingredients: Tomato puree (82%), extra virgin olive oil (14%), olives, capers, salt, sugar, garlic. Origin of tomato Italy - NUTRITIONAL VALUES (AVERAGE PER 100 g): Energy Value 860 kj / 206 kcal - Fat 20 g of which: saturated fatty acids 2.9 g - Carbohydrates 4.4 g of which: sugars 4.3 g - Protein 1.6 g - Salt 1.7 g - Store at room temperature