Sauce with Pepper Masseria Mirogallo 280 gr

SKU
ABM116
Handcraft
€3.70
Masseria Mirogallo's Sugo ai Peperoni is prepared with one of Masseria Mirogallo's flagship products, fresh tomato puree, enriched with freshly picked peppers, basil and good e.v.o. oil. Perfect for preparing pasta dishes in minutes, it is excellent with pappardelle and short pasta shapes. Also try it added to shredded chicken, after browning, for a second course that is really rich in flavor.
Masseria Mirogallo is located within the Parco delle Chiese Rupestri in the countryside of Matera: its centuries-old history is linked to the cultivation of typical Lucanian products. In 1998, the laboratory was created to process and preserve what was grown exclusively on the farm's land: a choice linked to the desire to obtain a unique product in terms of flavor and quality, linked to the farming tradition. Masseria Mirogallo thus chooses the best varieties of vegetables, which are processed as soon as they are picked and placed in glass jars covered with good extra virgin olive oil. The company uses only natural preservatives: salt or vinegar. In addition to vegetables in oil, Masseria Mirogallo produces vegetable creams and pates, tomato sauces and gravies, cruschi peppers, jams and marmalades.
Jar of ready pepper sauce Masseria Mirogallo 280 gr - AZIENDA AGRICOLA BELFIORE MASSIMO - Ingredients: Pureed tomatoes (75%), extra virgin olive oil (13%), peppers (11), salt, sugar, basil, garlic. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 861 kj / 205 kcal - Fat 20 g of which: saturates 2,9 g - Carbohydrate 4,7 g of which: sugars 4,5 g - Proteins 1,6 g - Salt 1,7 g - Store at room temperature