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The Bria Tronchetto Panbriacone Bonci 450 gr
SKU
BNC107
€18.50
Change the shape, not the wonderful taste: the Panbriacone, the flagship specialty of Pasticceria Bonci, becomes the Bria Tronchetto, but it retains the soft dough, bathed in an exquisite raisin wine syrup and rich in raisins. An artisanal delicacy, with selected ingredients and no preservatives of any kind. It is excellent savored with ice cream, custard or accompanied by fresh fruit.
The history of Pastry Shop Bonci began in 1953 with brothers Gino and Giuseppe, who opened a bakery in Montevarchi in Valdarno. Today the pastry shop has become a symbol of traditional craftsmanship, with strong ties to Tuscan food and wine history, but with a desire to create new specialties and sought-after flavor combinations. In recent years, the pastry shop has been joined by gourmet products such as giardiniere, mustards and jellies.
Box with Bria Tronchetto "Panbriacone" Bonci 130 g - F.LLI BONCI S.R.L. - Ingredients: Soft WHEAT flour type 0, alcoholic syrup (14% vol.) Of imbibition 30% (water, sugar, ethyl alcohol, liqueur wine concentrate, infusion of citrus distillate, Brandy, natural flavors), selected raisins 16%, sugar , butter (MILK), pasteurized whole EGGS from free-range breeding, natural yeast, natural aroma: natural vanilla extract, salt. In the same laboratory we work and use: ALMONDS, WALNUTS, HAZELNUTS, PISTACHIOS, SESAME, PEANUTS, MILK powder, MILK proteins, SOY lecithin. Product without preservatives and dyes. - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 1353 kj / 321 kcal - Fat 10,6 g of which: saturates 6,6 g - Carbohydrate 49g of which: sugars 24,2 g - Proteins 7,5 g - Salt 0,12 g - Keep the product in a cool place at temperatures between 18 C degrees and 20 C degrees Tracce:NUTS, SESAME, PEANUTS, MILK AND DAIRY PRODUCTS, SOYBEANS