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Tomato sauce Masseria Mirogallo 700 gr
SKU
ABM102
€3.50
The Tomato SauceMasseria Mirogallo is made only with tomatoes grown on the farm's land in Lucania, freshly harvested. They are processed as peasant tradition dictates: blanched in boiling water, passed through a sieve and then jarred. The purée thus obtained is nice and full-bodied and retains all the flavor of the tomatoes ripened on their own. Very good for making many first courses of Mediterranean cuisine, if you appreciate its taste and freshness in a simple recipe such as tomato and basil spaghetti.
Masseria Mirogallo is located within the Parco delle Chiese Rupestri in the countryside of Matera: its centuries-old history is linked to the cultivation of typical Lucanian products. In 1998, the laboratory was created to process and preserve what was grown exclusively on the farm's land: a choice linked to the desire to obtain a unique product in terms of flavor and quality, linked to the farming tradition. Masseria Mirogallo thus chooses the best varieties of vegetables, which are processed as soon as they are picked and placed in glass jars covered with good extra virgin olive oil. The company uses only natural preservatives: salt or vinegar. In addition to vegetables in oil, Masseria Mirogallo produces vegetable creams and pates, tomato sauces and gravies, cruschi peppers, jams and marmalades.
Bottle of tomato puree Masseria Mirogallo 700 g - BELFIORE SOCIETA AGRICOLA S.R.L. - Ingredients: tomatos (100%). - NUTRIENT REFERENCE VALUES (AVERAGE PER 100 g): Energy 120 kj / 29 kcal - Fat 0,7 g of which: saturates 0,3 g - Carbohydrate 4,1 g of which: sugars 3,7 g - Proteins 1,1 g - Salt 0 g - Store at room temperature